Try These Recipes:

Strawberry Sangria:

  • 1 cup thinly sliced strawberries,

  • 1/2 cup sugar,

  • 1 whole lemon thinly sliced,

  • 1 bottle Cedar Hills Strawberry Sensation wine,

  • 2 cups club soda.

Combine strawberries, sugar and lemon slices. Stir mixture bruising the fruit lightly. Pour in wine, cover and chill 1 hr at least. Remove lemon slices. In punch bowl or pitcher, blend wine mixture with club soda. Add ice to glasses. Ladle or pour wine into glasses. Serves 6.
 

Blackberry Sangria:

  • 1 cup crushed blackberries,

  • 3/4 cup sugar,

  • 1 lemon & 1 lime sliced thin,

  • 1 bottle Cedar Hills LaCrosse white wine,

  • 2 cups club soda.

Follow directions for sangria above.

We apologize for the inconvenience, but our Tasting Room will be closed on Friday, May 20th. You can find us at the Kearney Wine & Jazz Festival, located in the Buffalo County Fairgrounds that evening. Otherwise, see you Saturday or Sunday!

Leave a Reply